Labels:reckoner | sky | window OCR: seryinas 418 celarie reduction treoitiane recine Pastry for inch pie can 16 ounces. pumpkin can 12 ounces. evaporat ted skim milk eggs 1/2 te8sooons Eoual@ MeasuretM or packets Equal sweei tener or 3/4 cup Eoual@ Spoonfui 1/4 teaspoon salt teaspoon ground cirnarnor /2 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1/8 teaspoon ground cloves pastry Rol1 pastry or floured sur-f face to circle 1 inch 1arger than inverted pie pan Eas into pan trim and flute edge edients Beat pumpkin, evaporated milk and eggs ir medi ium bow1 beat remaining ing neat L.0 Pour mixture into pastry shell Bake in pre-heat .ed 425F oven minut .es reduct Coo1 on 350F and bake until knife inser ted near center comes out clean, about 40 minut wire rack. Reduced Fot Pie Pastry 1/4 cups a11 purpose flour teaspoon Equal ...
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